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Journal of Analytical Methods in Chemistry
Volume 2016 (2016), Article ID 7482620, 7 pages
http://dx.doi.org/10.1155/2016/7482620
Research Article

Authentication of Coffea arabica according to Triacylglycerol Stereospecific Composition

Department of Pharmaceutical Sciences, Section of Food Science and Nutrition, University of Perugia, Via San Costanzo, 06126 Perugia, Italy

Received 17 May 2016; Accepted 3 July 2016

Academic Editor: Boryana M. Nikolova-Damyanova

Copyright © 2016 L. Cossignani et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

L. Cossignani, D. Montesano, M. S. Simonetti, and F. Blasi, “Authentication of Coffea arabica according to Triacylglycerol Stereospecific Composition,” Journal of Analytical Methods in Chemistry, vol. 2016, Article ID 7482620, 7 pages, 2016. doi:10.1155/2016/7482620