<i>α</i>-Amylase and <i>α</i>-Glucosidase Inhibitory Activities of Chemical Constituents from <i>Wedelia chinensis</i> (Osbeck.) Merr. Leaves

<div>Structures of compounds <b>1–9</b> isolated from <i>W. chinensis</i>.</div>

Journal of Analytical Methods in Chemistry

fig1

Figure 1

Figure 1: <i>α</i>-Amylase and <i>α</i>-Glucosidase Inhibitory Activities of Chemical Constituents from <i>Wedelia chinensis</i> (Osbeck.) Merr. Leaves 

Journal of Analytical Methods in Chemistry

α-Amylase and α-Glucosidase Inhibitory Activities of Chemical Constituents from Wedelia chinensis (Osbeck.) Merr. Leaves

Figure 1