Fluorescence Spectroscopy Applied to Monitoring Biodiesel Degradation: Correlation with Acid Value and UV Absorption Analyses
Table 1
Fatty acid methyl ester composition in biodiesels from Sesamum indicum L. and Raphanus sativus L. [16].
Fatty acids (%)
Description
S. indicum L.
R. sativus L.
Palmitic
C 16 : 0
8.54 ± 0.03
6.38 ± 0.66
Palmitoleic
C 16 : 1
0.00 ± 0.00A
0.33 ± 0.01A
Stearic
C 18 : 0
6.83 ± 0.01
2.32 ± 0.14
Oleic
C 18 : 1(n-9)
34.12 ± 0.09
31.72 ± 2.14
Vaccenic
C 18 : 1(n-7)
0.00 ± 0.00B
0.00 ± 0.00B
Linoleic
C 18 : 2(n-6)
48.86 ± 0.08
18.35 ± 1.27
Arachidic
C 20 : 0
0.87 ± 0.03C
0.93 ± 0.06C
Eicosenoic
C 20 : 1
0.18 ± 0.01
8.80 ± 0.59
Linolenic
C 18 : 3(n-3)
0.41 ± 0.00
11.38 ± 0.67
Docosanoic
C 22 : 0
0.19 ± 0.01D
0.53 ± 0.03D
Erucic
C 22 : 1
0.00 ± 0.00
17.89 ± 1.13
Lignoceric
C 24 : 0
0.00 ± 0.00E
0.63 ± 0.04E
Nervonic
C 24 : 1
0.00 ± 0.00F
1.80 ± 0.29F
Σ saturated
—
16.43 ± 0.02
10.79 ± 0.93
Σ monounsaturated
—
34.30 ± 0.09
60.54 ± 4.16
Σ polyunsaturated
—
49.27 ± 0.08
29.73 ± 1.94
Values are mean ± sd (standard deviation) (n = 3) expressed as a percentage in relation to total fatty acids quantified. Values on the same line highlighted by equal superscript letters indicate no significant differences ().