Application of a Combined Homogenate and Ultrasonic Cavitation System for the Efficient Extraction of Flavonoids from <i>Cinnamomum camphora</i> Leaves and Evaluation of Their Antioxidant Activity <i>In Vitro</i>

<div>Effect of ethanol concentration (a), homogenate/ultrasonic time (b), solvent-to-solid ratio (c), and ultrasonic time on the flavonoids yield from <i>C. camphora</i> leaves (d).</div>

Journal of Analytical Methods in Chemistry

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Figure 1

Figure 1: Application of a Combined Homogenate and Ultrasonic Cavitation System for the Efficient Extraction of Flavonoids from <i>Cinnamomum camphora</i> Leaves and Evaluation of Their Antioxidant Activity <i>In Vitro</i> 

Figure 1 | Application of a Combined Homogenate and Ultrasonic Cavitation System for the Efficient Extraction of Flavonoids from Cinnamomum camphora Leaves and Evaluation of Their Antioxidant Activity In Vitro 