Optimization of Rider Scheduling for a Food Delivery Service in O2O Business

Table 5

Optimization of rider scheduling.

Rider index	Rider routes
1	0-1-21-25-47-71-67-0
2	0-12-22-14-58-60-68-0
3	0-4-23-27-69-73-50-0;
4	0-41-5-30-76-51-87-11-57-0
5	0-24-70-13-59-20-66-0
6	0-16-45-44-62-43-90-89-91-0
7	0-37-39-83-15-85-61-0
8	0-33-46-92-6-79-18-64-52-0
9	0-29-8-75-31-54-77-32-19-65-78-0
10	0-40-86-2-36-28-48-74-82-0
11	0-34-42-35-88-80-81-0
12	0-3-7-49-17-63-53-38-84-0
13	0-9-55-26-72-10-56-0