Parameters Symptomatic for Boron Toxicity in Leaves of Tomato Plants

<table>Changes in the foliar concentration of total phenols (a) and flavonoids (b) over 15 days in two tomato cultivars (Kosaco and Josefina) subjected to 0.05, 0.5, and 2 mM of B. The data represented are means (<svg height="11.0375" id="M46" style="vertical-align:-0.27588pt" version="1.1" viewbox="0 0 35.099998 11.0375" width="35.099998" xmlns="http://www.w3.org/2000/svg">
<g transform="matrix(1.25,0,0,-1.25,0,11.0375)">
<g transform="translate(72,-63.17)">
<text transform="matrix(1,0,0,-1,-71.95,63.5)">
<tspan style="font-size: 12.50px; " x="0" y="0">𝑛</tspan>
<tspan style="font-size: 12.50px; " x="9.6773224" y="0">=</tspan>
<tspan style="font-size: 12.50px; " x="21.71771" y="0">9</tspan>
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</svg>) ± SE.</table>

Journal of Botany

fig10

Figure 10

Figure 10: Parameters Symptomatic for Boron Toxicity in Leaves of Tomato Plants 