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E-Journal of Chemistry
Volume 4, Issue 2, Pages 287-293

Optimization of Gallic Acid Production from Terminalia Chebula by Aspergillus niger

N. Lokeswari and K. Jaya Raju

Center for Bio-technology, Department of Chemical Engineering, Andhra University, Visakhapatnam-530003, India

Received 23 November 2006; Accepted 22 December 2006

Copyright © 2007 Hindawi Publishing Corporation. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [8 citations]

The following is the list of published articles that have cited the current article.

  • Mata-Gómez Marco, Luis V. Rodríguez, Erika L. Ramos, Jacqueline Renovato, Mario A. Cruz-Hernández, Raúl Rodríguez, Juan Contreras, and Cristóbal N. Aguilar, “A novel tannase from the xerophilic fungus Aspergillus niger GH1,” Journal of Microbiology and Biotechnology, vol. 19, no. 9, pp. 987–996, 2009. View at Publisher · View at Google Scholar
  • Jose Antonio Curiel, Lorena Betancor, Blanca De Las Rivas, Rosario Muñoz, Jose M. Guisan, and Gloria Fernández-Lorente, “Hydrolysis of tannic acid catalyzed by immobilized-stabilized derivatives of tannase from lactobacillus plantarum,” Journal of Agricultural and Food Chemistry, vol. 58, no. 10, pp. 6403–6409, 2010. View at Publisher · View at Google Scholar
  • Flor Chambi, Rosana Chirinos, Romina Pedreschi, Indira Betalleluz-Pallardel, Frédéric Debaste, and David Campos, “Antioxidant potential of hydrolyzed polyphenolic extracts from tara (Caesalpinia spinosa) pods,” Industrial Crops and Products, vol. 47, pp. 168–175, 2013. View at Publisher · View at Google Scholar
  • Kun Li, Yue Lin, Jianjun Ji, Yunpeng Diao, Shouyu Wang, Bin Li, Taowen Pan, Fei Wang, and Ruqiang Yuan, “Antibacterial constituents of Fructus Chebulae Immaturus and their mechanisms of action,” BMC Complementary and Alternative Medicine, vol. 16, no. 1, 2016. View at Publisher · View at Google Scholar
  • Amir R. Afshari, Hamid R. Sadeghnia, and Hamid Mollazadeh, “ A Review on Potential Mechanisms of Terminalia chebula in Alzheimer’s Disease ,” Advances in Pharmacological Sciences, vol. 2016, pp. 1–14, 2016. View at Publisher · View at Google Scholar
  • Sunny Dhiman, Gunjan Mukherjee, and Abhishek Kumar Singh, “Recent trends and advancements in microbial tannase-catalyzed biotransformation of tannins: a review,” International Microbiology, 2018. View at Publisher · View at Google Scholar
  • Dérica Gonçalves Tavares, Bárbara Viana Lessa Barbosa, Rodrigo Lopes Ferreira, Whasley Ferreira Duarte, and Patrícia Gomes Cardoso, “Antioxidant activity and phenolic compounds of the extract from pigment-producing fungi isolated from Brazilian caves,” Biocatalysis and Agricultural Biotechnology, 2018. View at Publisher · View at Google Scholar
  • Shitanshu Pandey, and Sushil Kumar, “Reactive Extraction of Gallic Acid using Aminic and Phosphoric Extractants Dissolved in Different Diluents: Effect of Solvent’s Polarity and Column Design,” Industrial & Engineering Chemistry Research, 2018. View at Publisher · View at Google Scholar