Journal of Chemistry

Journal of Chemistry / 2012 / Article

Open Access

Volume 9 |Article ID 132683 |

Ahmed Othman, Seham Al-Ansi, Mohammed Al-Tufail, "Determination of Lead in Saudi Arabian Imported Green Tea by ICP-MS", Journal of Chemistry, vol. 9, Article ID 132683, 4 pages, 2012.

Determination of Lead in Saudi Arabian Imported Green Tea by ICP-MS

Received01 May 2011
Accepted13 Jul 2011


Lead (Pb) in nine different Saudi Arabian imported green tea samples originated from China has been determined using inductively coupled plasma mass spectrometry (ICP-MS). Tea infusion and microwave acid digestion procedures are used for sample pre-treatment. The concentrations range of lead (total) in the analyzed green tea samples is 0.231 – 6.340 mg/kg. The total concentration of lead released 3% – 19% into tea infusions with boiling water. The calculated average daily intakes of lead in tea infusions was low and within the bounds of safety (≤0.009 mg/day).

Copyright © 2012 Hindawi Publishing Corporation. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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