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Journal of Chemistry
Volume 2013 (2013), Article ID 234178, 5 pages
http://dx.doi.org/10.1155/2013/234178
Research Article

Ultrasensitive Nano-ELISA for Detecting Sulfadimethoxine in Chicken Tissue

1State Key Lab of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi 214122, China
2Animal, Plant & Food Inspection Center, Jiangsu Entry-Exit Inspection and Quarantine Bureau, Nanjing 200001, China

Received 23 September 2013; Revised 3 December 2013; Accepted 8 December 2013

Academic Editor: Pranav S. Shrivastav

Copyright © 2013 Chi-Fang Peng et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Chi-Fang Peng, Xiao-Hui Duan, Qiu-Li Pan, Li-Qiang Liu, and Feng Xue, “Ultrasensitive Nano-ELISA for Detecting Sulfadimethoxine in Chicken Tissue,” Journal of Chemistry, vol. 2013, Article ID 234178, 5 pages, 2013. doi:10.1155/2013/234178