Polyethylene Glycol Mediated Kinetic Study of  Nitro Decarboxylation of <i>α</i>,<i>β</i>-Unsaturated Acids by Blau’s Fe(III) Phen Complex

<table>Effect of variation of [Phen] on first order <svg height="20.924999" id="M48" style="vertical-align:-0.13794pt" version="1.1" viewbox="0 0 12.45 20.924999" width="12.45" xmlns="http://www.w3.org/2000/svg" xmlns:xlink="http://www.w3.org/1999/xlink">
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l5 26q38 4 74 13.5t57 17t25 7.5q12 0 4 -32l-104 -443h2q35 38 97 93q39 35 65.5 56t62 41.5t58.5 20.5q19 0 30.5 -10t11.5 -22z" id="x1D458"></path></g>
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</svg> of cinnamic acid in PEG-300, medium at 320 K. </table>

Journal of Chemistry

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Figure 5

Figure 5: Polyethylene Glycol Mediated Kinetic Study of  Nitro Decarboxylation of <i>α</i>,<i>β</i>-Unsaturated Acids by Blau’s Fe(III) Phen Complex 

Journal of Chemistry

Polyethylene Glycol Mediated Kinetic Study of Nitro Decarboxylation of α,β-Unsaturated Acids by Blau’s Fe(III) Phen Complex

Figure 5