Inhibitory Effect of Natural Phenolic Compounds on Aspergillus parasiticus Growth

Table 1

Antifungal activity of natural phenolic compounds against Aspergillus parasiticus AF54 strain.

Phenolic compounds
	(mM)
Carvacrol	1.47	1.26	0.40	0.13
Creosol	6.19	5.55	2.99	1.38
m-Cresol	8.11	7.29	3.99	1.92
p-Cresol	6.47	5.89	3.57	2.13
o-Cresol	6.74	6.10	3.55	1.95
Eugenol	2.23	2.01	1.15	0.62
Isoeugenol	1.26	1.11	0.51	0.14
Phenol	11.68	10.65	6.50	3.90
Thymol	1.50	1.29	0.39	0.18
Vanillin	6.71	6.02	3.27	1.55

Minimal inhibitory concentration (MIC).
^bThe lethal doses₂₅ (LD₂₅) values were used in multiple linear regression analyses (MLR).