Research Article

Chemical and Microbiological Characterization for PDO Labelling of Typical East Piedmont (Italy) Salami

Table 3

Volatile compounds detected in “Muletta” salami during ripening (ng g−1).

RTaLRIbCompoundsOrigincMethod of identificationg
MineMaxfMinMaxMinMaxMinMaxMinMax

Terpenes
5.55755-PineneS111.03507.39345.671143.0638.406145.03140.64267.7131.99309.08MS + LRI
5.84766-ThujeneS0.00221.220.0046.920.000.000.000.000.004.48MS + LRI
8.81884-PineneS263.65710.08453.301855.7030.6011530.05281.01365.6448.46536.68MS + LRI
9.79923SabineneS0.00744.650.00419.570.000.000.0094.55194.56177.45MS + LRI
11.209793-CareneS205.30867.22331.352051.75195.8718524.57454.80837.2234.51374.29MS + LRI
12.051013-phellandreneS4.1826.480.000.000.000.000.00.0.0051.54345.89MS + LRI
12.111015TerpenS0.000.000.000.000.000.000.000.000.000.00ms
12.511031-MirceneS3.6241.428.3635.859.42550.2824.5531.8529.40257.49MS + LRI
12.791042-TerpineneS0.0016.930.000.000.000.000.000.000.000.00MS + LRI
13.691078LimoneneS53.44305.8190.11366.5860.463769.7675.89163.02131.851321.38MS + LRI
14.871125-PhellandreneS0.0079.650.0042.94831.08669.130.000.000.000.00MS + LRI
15.171137TerpenS0.000.000.008.150.000.000.000.000.000.00ms
16.511190-TerpineneS0.0026.580.000.000.000.000.000.001.990.06MS + LRI
16.611194CymeneS0.0046.710.0012.28338.55243.820.0041.0614.020.25MS + LRI
22.821441TerpenS0.006.120.000.000.000.000.000.002.480.21ms
24.661514TerpenS0.001.690.002.40.000.000.000.000.000.00ms
25.241537TerpenS6.086.680.000.000.000.000.000.000.000.00ms
25.131533trans--CaryophylleneS24.02129.9622.12307.5813.941413.1953.32278.6741.621507.61MS + LRI
27.181614HumuleneS0.000.580.000.000.000.000.000.000.001.08MS + LRI
Tot.276.061408.281250.916290.381518.3242845.831030.212079.72582.424835.95
Aldehydes
1.77604Acetaldehyde0.0069.070.0084.100.00806.230.000.000.000.00MS + LRI
8.18859HexanalLO33.0050.300.00157.220.0020.310.0049.160.000.00MS + LRI
18.6912772-Heptenal0.001.480.000.000.001.770.000.000.000.00MS + LRI
20.501349NonanalLO0.000.000.000.000.0000.000.001.7944.88MS + LRI
23.951486BenzaldehydeAC0.005.760.008.951044.190.000.00123.440.0017.42MS + LRI
25.861562BenzenacetaldehydeAC0.009.290.008.41785.020.005.56423.71104.00145.16MS + LRI
Tot.33.00135.900.00258.681829.21828.315.56596.31105.79207.46
Ketones
2.126182-PropanoneMI0.00406.9333.6291.690.00505.840.0051.340.0011.97MS + LRI
2.916502-ButanoneF0.001623.420.000.000.000.000.003521.420.00166.12MS + LRI
5.257432,3-ButanedioneF0.00142.330.000.000.000.000.000.000.000.00MS + LRI
13.9710892-HexanoneMI0.000.000.005.120.000.000.000.000.00 0.00MS + LRI
14.0110912-HeptanoneLO0.003.680.000.000.000.000.0021.190.004.41MS + LRI
16.2711813-OctanoneMI0.000.000.000.000.000.000.000.000.000.59MS + LRI
16.971208KetonMI0.000.000.000.000.000.000.000.000.002.67Ms
16.531191KetonMI0.000.000.000.000.000.000.000.000.000.60Ms
16.9812093-Hydroxy-2-butanoneF59.371966.78827.331172.706.852038.927.29223.420.0015.51MS + LRI
18.9112866-Methyl-5-hepten-2-oneMI0.000.000.000.000.000.000.000.000.000.25MS + LRI
20.9213652-NonanoneLO0.000.000.000.000.000.000.006.180.000.00MS + LRI
24.515084-Hydroxy-2-butanoneMI0.004.260.000.000.000.000.000.000.000.00Ms
Tot.59.374239.47860.951187.516.852544.767.293804.550.00202.12
Alcohols
3.49673EthanolF7522.256370.7711973.6347046.29648.81101837.442241.973420.26320.2311467.61MS + LRI
5.977712-ButanolF0.002987.55248.582729.310.00234404.240.003594.770.0072.96MS + LRI
7.228211-PropanolLO0.00205.73211.15441.080.000.000.000.000.000.00MS + LRI
10.99672-Methyl-1-propanolAC107.10442.9456.05897.7419.462616.3453.7472.370.0097.35MS + LRI
11.659972-Pentanol0.0034.6322.17205.840.0019.920.0033.600.00176.61MS + LRI
12.6910381-Butanol0.0020.650.0013.530.00654.850.0040.620.000.00MS + LRI
14.7511203-Methyl-1-butanolAC599.713086.67384.914016.5059.3520241.68211.95328.1228.171468.75MS + LRI
16.8712043-Methyl-3-buten-1-ol0.006.046.7540.250.003.940.000.000.000.52MS + LRI
16.9612081-Pentanol0.0033.8415.22180.020.000.000.000.000.001.19MS + LRI
18.5312703-Methyl-2-buten-1-ol0.005.960.007.140.000.000.000.000.000.48MS + LRI
19.2412992-Heptanol0.001.480.000.000.000.000.000.000.000.92MS + LRI
19.5313101-Hexanol0.0077.840.00406.923.13449.850.002.292.8860.97MS + LRI
20.311341Alcohol0.000.000.00212.000.000.000.000.000.000.00Ms
22.0414101-Octen-3-olLO0.002.060.000.000.000.000.000.000.0043.69MS + LRI
23.121453Alcohol0.000.000.000.000.000.000.000.000.000.00Ms
24.741517Alcohol0.006.360.001.310.00168.840.003.750.004.10Ms
30.611751Alcohol0.000.000.000.700.000.000.000.000.000.00Ms
31.051768BenzenethanolMI0.0019.6324.6245.640.000.460.0064.400.0026.74MS + LRI
Tot.8229.0613302.1512943.0856244.27730.75360397.562507.667560.18351.2813421.89
Free fatty acids
21.611393Acetic acid2550.582928.982788.5024333.05562.2852236.16952.942049.15100.559039.94MS + LRI
23.521469Formic acid0.002.100.000.000.000.000.000.000.000.00MS + LRI
23.711476Propanoic acid0.00133.16143.091486.9238.262954.7154.40141.125.99716.58MS + LRI
24.9915272-Methyl-propanoic acid0.0019.3430.73475.177.06817.8611.2221.070.0021.63MS + LRI
26.221576Butanoic acid74.75122.9468.00774.7637.872360.2627.9779.151.81232.99MS + LRI
27.0916113-Methyl butanoic acid36.16400.9351.91893.1719.401413.9715.8232.271.5957.79MS + LRI
27.3816222-Methyl-2-propenoic acid0.000.000.000.000.00157.740.000.000.000.00MS + LRI
28.381662Pentanoic acid0.002.672.6511.271.9875.100.962.580.0047.65MS + LRI
29.801718Hexanoic acid0.002.194.9632.2812.01162.802.9510.010.699.63MS + LRI
Tot.2661.493612.313089.8428007.15678.8660178.601066.262335.35110.6310126.21
Hydrocarbons
1.51500PentaneLO0.00280.4075.812368.7085.92553.2280.65295.702.40161.09MS + LRI
6.08776TolueneMI0.000.000.0057.660.000.000.000.0077.601487.15MS + LRI
23.421465HydrocarbonMI0.002.300.000.000.000.000.000.000.000.00Ms
Tot.0.00282.7075.812426.3685.92553.2280.65295.7080.001648.24
Esters
3.08656Acetic acid ethyl esterME1261.407371.93926.449092.92586.2116420.94566.781836.030.006755.62MS + LRI
7.56834Butanoic acid ethyl esterME3.5932.670.000.000.000.000.000.000.000.00MS + LRI
19.71317Propanoic acid ethyl esterME0.0076.400.00167.250.0015.520.0000.000.00MS + LRI
20.0413302-Hydroxy propanoic acid ethyl esterME0.0038.2653.30164.140.00492.763.8017.860.0028.04Ms
30.391742Hexanoic acid ethyl esterME0.003.680.000.000.000.000.0000.000.00MS + LRI
Tot.1345.077522.94979.749424.31586.2116929.22570.581853.890.006783.66
Sulfur compounds
2.86648Sulfur oxideS0.000.000.000.000.000.000.000.0008.76MS + LRI
3.80685Allyl methyl sulfideS482.666499.78296.741764.14115.6411593.25835.35836.38133.512404.39MS + LRI
23.121453Sulfur compoundS0.002.110.000.000.002.590.000.000.000.00Ms
27.981646Sulfur compoundS0.565.752.1210.120.000.000.001.192.9264.32Ms
28.31659Diallyl sulfoneS0.0013.520.0018.180.00744.680.007.020.000.00MS + LRI
40.762154DecanethiolS0.0011.180.000.000.000.000.000.000.000.00MS + LRI
Tot.483.226532.34298.861792.44115.6412340.52842.37844.59136.432477.47Ms
Lactones
26.0415692(3H)-Furanone, dihydroLO7.1210.929.6848.622.49139.582.734.790.4655.14MS + LRI
27.571630LactoneMI0.001.650.000.000.0032.910.000.000.000.00Ms
Tot.8.7712.579.6848.622.49172.492.734.790.4655.14

Retention time of volatile compounds. Kovats index calculated for RTX-WAX capillary column (Castello, 1999) [14]. Origin: F (carbohydrate fermentation); AC (amino acid catabolism); LO (lipid oxidation); ME (microbial esterification); S (spices and condiments); MI (miscellaneous: contaminants, unknown). dRipening time according to experimental plan. eMinimum extracted quantities (ng 4-methyl-2-pentanone equivalents g salami−1). Value 0 means that trace amounts were detected (<0.1 ng g−1). fMaximum extracted quantities (ng 4-methyl-2-pentanone equivalents g salami−1). Value 0 means that trace amounts were detected (<0.1 ng g−1). gMS + LRI, mass spectrum, and LRI agree with those of authentic compounds; ms + lri, mass spectrum, and LRI in agreement with the literature; mass spectrum agrees with spectrum in the NIST library Mass Spectral Database.