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Journal of Chemistry
Volume 2016, Article ID 6271808, 5 pages
http://dx.doi.org/10.1155/2016/6271808
Research Article

A Simple HPLC-ELSD Method for Sugar Analysis in Goji Berry

Department of Pharmaceutical Sciences, Section of Food Science and Nutrition, University of Perugia, Via San Costanzo, 06126 Perugia, Italy

Received 12 November 2015; Accepted 10 January 2016

Academic Editor: Patricia Valentao

Copyright © 2016 D. Montesano et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

D. Montesano, L. Cossignani, L. Giua, E. Urbani, M. S. Simonetti, and F. Blasi, “A Simple HPLC-ELSD Method for Sugar Analysis in Goji Berry,” Journal of Chemistry, vol. 2016, Article ID 6271808, 5 pages, 2016. https://doi.org/10.1155/2016/6271808.