Metal Availability and Transfer along Food Chains in Siena, a Small Medieval Town in Italy

<div>Average metal concentrations ±SD (<i>μ</i>g·g<sup>−1</sup> d.w.) in soil, epiphytic lichens, and holm oak live foliage from Siena and other urban areas in Italy (data sources: Palermo [<a href="/journals/jchem/2018/3035091/#B34">34</a>]; Montecatini [<a href="/journals/jchem/2018/3035091/#B35">35</a>], Florence [<a href="/journals/jchem/2018/3035091/#B36">36</a>]).</div>

Journal of Chemistry

fig1

Figure 1

Figure 1: Metal Availability and Transfer along Food Chains in Siena, a Small Medieval Town in Italy 