Kinetics and Characteristics of Soybean Oil and Protein Extracted by AOT Reverse Micelle Technology

<div>The FTIR spectra of SPI extracted by different extraction methods: (a) soybean protein isolate obtained using alkali-solution and acid-isolation method; (b) soybean protein isolate obtained using AOT reverse micelle extraction method.</div>

Journal of Chemistry

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Figure 4

Figure 4: Kinetics and Characteristics of Soybean Oil and Protein Extracted by AOT Reverse Micelle Technology 