The Phytochemical Screening and Antioxidants Potential of Schoenoplectus triqueter L. Palla

Table 2

Determination of flavonoids and phenolic contents in S. triqueter.

Contents	Water	DCM	Ethyl acetate	n-hexane
Total flavonoids (mg GAE/g)	14.05 ± 0.5	8.16 ± 0.02	9.01 ± 0.005	3.73 ± 0.02
Total phenolic (mg GAE/g)	16.45 ± 0.02	10.01 ± 0.01	14.15 ± 0.01	5.33 ± 0.05