Research Article

Exploration of Productivity, Chemical Composition, and Antioxidant Potential of Origanum vulgare L. Grown at Different Geographical Locations of Western Himalaya, India

Figure 4

Total antioxidant constituents, i.e., phenolics, flavonoids, and tannins, in alcoholic (ALC) extracts of Origanum vulgare from different locations, i.e., Auli (OV1), Pithoragarh (OV2), and Haldwani (OV3).