Journal of Diabetes Research / 2017 / Article / Tab 1

Research Article

Associated Factors with Biochemical Hypoglycemia during an Oral Glucose Tolerance Test in a Chinese Population

Table 1

Phenotypes of biochemical hypoglycemia compared with NGT.

PPG ≤ 3.0 mmol/lPPG > 3.0 mmol/l

n14126,465
Sex (male percent)55%39%≤0.001
Age (years)42.5 ± 13.140.2 ± 12.70.03
SBP (mmHg)119.3 ± 17.9118.7 ± 15.40.66
DBP (mmHg)77.2 ± 11.177.4 ± 12.30.84
BMI (kg/m2)22.8 ± 3.223.6 ± 3.60.01
Weight (kg)62.0 ± 11.562.0 ± 11.30.96
Waist (cm)79.5 ± 9.880.3 ± 10.50.36
WHR0.84 ± 0.070.84 ± 0.090.79
FPG (mmol/l)4.62 ± 0.654.95 ± 0.55≤0.001
Glu30 (mmol/l)7.82 ± 2.078.09 ± 1.740.06
Glu120 (mmol/l)2.92 ± 0.075.69 ± 1.10≤0.001
SUA (μmol/l)200.5 ± 148.260.0 ± 117.7≤0.001
CHO (mmol/l)4.60 ± 0.964.69 ± 0.910.25
TG (mmol/l)1.41 ± 0.981.36 ± 0.940.55
HDL-C (mmol/l)1.34 ± 0.341.36 ± 0.360.52
LDL-C (mmol/l)2.68 ± 0.832.67 ± 0.770.90

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