Research Article
Identification of Potential Type II Diabetes in a Large-Scale Chinese Population Using a Systematic Machine Learning Framework
Table 2
Screening the risk factors for T2DM by multiple logistic regression (CI = confidence interval).
| Intercept and variable | Odds ratio | 95% CI | value | value |
| Age (years) | 1.047 | (1.046-1.048) | 113.625 | <0.001 | BMI (kg/m2) | 1.016 | (1.012-1.020) | 7.894 | <0.001 | Waist circumference (cm) | 1.016 | (1.015-1.018) | 23.905 | <0.001 | Systolic pressure (mmHg) | 1.002 | (1.001-1.003) | 5.304 | <0.001 | Diastolic pressure (mmHg) | 1.001 | (0.999-1.002) | 1.650 | 0.099 | Ethnicity, (%) | | | | | Han | 1 | Ref | — | — | Uygur | 1.011 | (0.981-1.043) | 0.734 | 0.463 | Kazak | 0.460 | (0.426-0.497) | -19.669 | <0.001 | Hui | 1.075 | (1.040-1.111) | 4.269 | <0.001 | Mongolian | 0.464 | (0.342-0.616) | -5.127 | <0.001 | Other nationalities | 0.989 | (0.912-1.072) | -0.263 | 0.793 | Gender, (%) | | | | | Male | 1 | Ref | — | — | Female | 1.017 | (0.994-1.041) | 1.444 | 0.149 | Physical activity, (%) | | | | | No | 1 | | — | — | Yes | 0.715 | (0.699-0.731) | -29.179 | <0.001 | Drinking status, (%) | | | | | No | 1 | Ref | — | — | Yes | 0.891 | (0.864-0.918) | -7.424 | <0.001 | Drinking amount (g) | | | | | <170 | 1 | Ref | — | — | ≥170 | 1.239 | (1.185-1.296) | 9.432 | <0.001 | Smoking amount (cigarettes) | 1.005 | (1.002-1.007) | 3.921 | <0.001 | Smoking status, (%) | | | | | No | 1 | Ref | — | — | Yes | 1.137 | (1.086-1.191) | 5.452 | <0.001 | Dietary ratio, (%) | | | | | Meat based | 1 | Ref | — | — | Meat balanced | 0.917 | (0.869-0.969) | -3.105 | 0.002 | Vegetarian based | 1.019 | (0.941-1.103) | 0.455 | 0.649 | Sugar loving, (%) | | | | | No | 1 | Ref | — | — | Yes | 0.994 | (0.896-1.101) | -0.119 | 0.906 | Oil loving, (%) | | | | | No | 1 | Ref | — | — | Yes | 1.157 | (1.072-1.249) | 3.730 | <0.001 | Salt loving, (%) | | | | | No | 1 | Ref | — | — | Yes | 0.989 | (0.932-1.049) | -0.362 | 0.718 | Fatty liver, (%) | | | | | No | 1 | Ref | — | — | Yes | 2.224 | (2.168-2.280) | 62.430 | <0.001 | Hypertension, (%) | | | | | No | 1 | Ref | — | — | Yes | 2.373 | (2.312-2.435) | 65.334 | <0.001 |
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Abbreviation: BMI: body mass index.
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