Journal of Engineering / 2019 / Article / Tab 3

Research Article

Sugar Industry: Effect of Dextran Concentrations on the Sucrose Crystallization in Aqueous Solutions

Table 3

Nucleation kinetic parameters estimation.

Systemmk

water-sucrose3.534.55×106
water-sucrose-dextran (500 ppm)3.399.58×106
water-sucrose-dextran (1000 ppm)3.252.17×107
water-sucrose-dextran (1500 ppm)3.214.83×107

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