Quality of Drinking Water from Springs in Palestine: West Bank as a Case Study

<table class="table-group" id="tab2"><tr><td><table class="table"><tr><td class="thead-hr" colspan="2"><hr/></td></tr><tr class="thead"><td class="align_left">Range of electrical conductivity (EC) in <i>μ</i>S/cm</td><td class="align_center">Water quality classification</td></tr><tr><td class="thead-hr" colspan="2"><hr/></td></tr><tr><td class="align_left">&lt;250</td><td class="align_center">Excellent</td></tr><tr><td class="align_left">250–750</td><td class="align_center">Good</td></tr><tr><td class="align_left">750–2,000</td><td class="align_center">Permissible</td></tr><tr><td class="align_left">2,000–3,000</td><td class="align_center">Doubtful</td></tr><tr><td class="align_left">&gt;3,000</td><td class="align_center">Unsuitable</td></tr><tr class="table-tr"><td colspan="2"><hr class="tbody-hr"/></td></tr></table></td></tr></table>

<div>Water quality classification for various ranges of EC in <i>μ</i>S/cm at 25°C [<a href="/journals/jeph/2019/8631732/#B26" target="_blank">26</a>].</div>

Journal of Environmental and Public Health

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Table 2

Table 2: Quality of Drinking Water from Springs in Palestine: West Bank as a Case Study 