Inhibition of Corn Oil Peroxidation by Extracts from Defatted Seeds of Camellia oleifera Abel

Table 3

Conjugated diene (CD) and TBARS values of corn oil stabilized by camellia oil cake phenolic extracts (0.5%) and BHT (0.02%) during different storage time at .

Time (h)		Control	NE	IE	DE
CD values (% of conjugated dienoic acid)
0
24
48
72
TBARS value (μmol/g oil)
0
24
48
72

were performed in triplicate. Mean ± SD values in the same column with different superscript letter are significantly different (); , butylated hydroxytoluene; IE, isopropanol extract; NE, normal hexane extract; DE, diethyl ether extract.