Evaluation of the Influence of Frequency of Milk Collection and Milking Dayshift on the Microbiological Quality of Raw Milk

Table 4

Percentage of samples according to the quality standards of the industry and milking dayshift (morning and evening) for mesophilic aerobic bacteria (MAB) and psychrotrophic bacteria (PSY).

Microorganisms	Range (CFU/ml)	Morning	Evening
MAB	<50,000	294 (83%)	333 (80%)
	≥50,000	61 (17%)	84 (20%)
PSY	<10,000	302 (85%)	383 (92%)
	≥10,000	53 (15%)	34 (8%)