Quality Evaluation of Thirteen Geographical Populations of Lycium chinense Using Quantitative Analysis of Nutrients and Bioactive Components

Figure 2

Main active component contents of 13 Lycium chinense populations in China. Bars: standard errors, n = 3. dw, dry weight; Glu, glucose; RE, rutin. Lowercase letters identify groups of populations that differ significantly () (see Figure 1 for population locations). (a) Polysaccharide, (b) total flavonoid, (c) rutin, and (d) chlorogenic acid.

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