Quality Evaluation of Thirteen Geographical Populations of Lycium chinense Using Quantitative Analysis of Nutrients and Bioactive Components

Figure 3

Main nutrient element contents of 13 Lycium chinense populations in China. Bars: standard errors, n = 3. fw, fresh weight. Lowercase letters identify groups of populations that differ significantly (). Missing data (in vitamins panel): no content detected (see Figure 1 for population locations). (a) Crude protein, (b) reducing sugar, (c) crude fibre, and (d) vitamin.

(a)

(b)

(c)

(d)