Application of Next-Generation Sequencing Technology Based on Single Gene Locus in Species Identification of Mixed Meat Products

Table 2

NGS sequencing results by 16S_Ki primer.

Number of reads for each species
Content (%)	Pigs	Cattle	Sheep	Chickens	Ducks
80	127913	104762	189945	5143	17271
50	100808	40736	102967	2013	8933
20	59762	27217	60008	213	1735
10	31030	22441	30514	128	459
5	8925	4931	12858	4	21
1	1918	2587	4366	4	8
0.5	440	1443	3832	7	6
0.1	279	396	1957	1	4