Effect of High-Pressure Treatment on the Quality of a Hericium erinaceus: Millet Composite Beverage

Table 2

Shelf life of samples under different treatment conditions.

(°C)		Control	300 MPa	600 MPa	TP
4°C	Regression equation	y = −1.0887x + 96.34	y = −0.4129x + 96.329	y = −0.3294x + 97.35	y = −0.2844x + 98.182
	Shelf life (d)	15	39	52	63
27°C	Regression equation	y = −1.0797x + 83.119	y = −0.5633x + 97.902	y = −0.4688x + 97.84	y = −0.43x + 98.169
	Shelf life (d)	3	31	38	43
37°C	Regression equation	y = −1.1624x + 81.312	y = −0.6892x + 96.253	y = −0.6299x + 99.766	y = −0.5918x + 98.534
	Shelf life (d)	1	23	31	31