Research Article

Safety Influencing Factors and Management Countermeasures of Patients Transferred from ICU in Transition Period Based on Intelligent Processor Three-Dimensional Quality Model

Table 1

Comparison of data between groups of patients.

Control groupObservation groupPlaque formation group

Male/female (number of cases)13/917/1918/12
Age47.25 ± 11.7252.15 ± 11.3551.93 ± 11.23
BMI (kg/m2)25.17 ± 1.6325.06 ± 1.5326.12 ± 1.57
Blood sugar (mmol/L)5.51 ± 1.035.47 ± 1.125.33 ± 1.24
Uric acid (umol/L)323.23 ± 81.42329.02 ± 82.55340.91 ± 92.16
Creatinine (umol/L)78.35 ± 21.3379.13 ± 23.2779.98 ± 31.16
TC (mmol/L)5.63 ± 0.885.72 ± 0.915.68 ± 1.21
TG (mmol/L)3.67 ± 0.462.91 ± 0.842.81 ± 0.52
HDL (mmol/L)2.33 ± 0.172.28 ± 0.122.24 ± 0.14
LDL (mmol/L)4.04 ± 0.703.91 ± 0.214.24 ± 0.69