Clinical Study
The Effect of Weight Loss on Serum Mannose-Binding Lectin Levels
Table 1
Clinical characteristics of participants.
| | Baseline | After 8 weeks of VLCD | value |
| Weight (kg) | 106.3 (±2.6) | 92.8 (±2.4) | <0.001 | BMI (kg/m2) | 34.2 (±0.5) | 29.9 (±0.6) | <0.001 | Waist (cm) | 112.8 (±1.8) | 102.5 (±1.8) | <0.001 | Fat mass (%) | 37.0 (±1.4) | 31.6 (±1.7) | <0.001 | HOMA-IR | 2.39 (±0.32) | 1.19 (±0.22) | <0.001 | Serum MBL (μg/L) (median (IQR)) | 746 (316–1190) | 892 (336–1511) | 0.23 |
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