Research Article

Does the Gut Microbiota Influence Immunity and Inflammation in Multiple Sclerosis Pathophysiology?

Table 1

The composition of human intestinal flora.

The name of the bacteriaThe amount of bacteriaAge of occurrenceThe origin of the bacteriaInfluenceRole

Staphylococcus<105 CFU ml−1Acute prematurityCaesarean sectionPathogenicUnfolding mucin whose parts are used as food for the body.
One of the first pathogens inhabiting the intestinal flora [Palmer et al., 2007]

Actinobacteria104 CFU ml−1From the first years of lifeWith foodBeneficialCoordination of the immune system
Stimulation of gastrointestinal motility
Production of bioactive compounds, including antibacterial, antifungal, and anthelmintic drugs as well as antitumor and antiviral drugs, for example, streptomycin and kanamycin [Kumar et al., 2010]

Bacteroides1010 to 1011 per 1 g of the contentFrom the age of 3With a decreasing amount of oxygen in the intestine
There are obligatory anaerobes
Endogenous bacteria due to infectionProduction of vitamins B7, B2, and C
Inhibition of the growth of pathogens and harmful bacteria [Round et al., 2011]
They stimulate the formation of iTreg [Round et al., 2011]

Clostridium<105 CFU ml−1The largest number in the adulthoodWith a decreasing amount of oxygen in the intestine
There are obligatory anaerobes
PathogenicThey stimulate the formation of Treg relevant in reducing the pathology dependent on Th2 cells in the mucous membranes of the respiratory system Atarashi et al., 2011  Josefowicz et al., 2012

Ruminococcus105–106 CFU ml−1From the age of 3Natural childbirthBeneficialUnfolding mucin, which helps the intestine absorb the fragments used as food for the body [Præsteng et al., 2013]

Bifidobacteria1010 to 1011 CFU ml−1From the first years of life if the child is breastfedMother’s milkBeneficialThey form a natural protective barrier against pathogens by producing bacteriocin and organic acids.
Stimulation of gastrointestinal motility [Bottacini et al., 2014]

Veillonella105 CFU ml−1From the first years of lifeWith foodPathogenicCoordination of the immune system
Stimulation of gastrointestinal motility
This increases the concentrations of IL-8, IL-6, IL-10, and TNF-α [van den Bogert et al., 2014]

Prevotella106-107 CFU ml−1From birthNatural childbirthPathogenicProduction of vitamin B1 and folic acid
Inhibiting the growth of pathogens and harmful bacteria [Koskey et al., 2014]

Streptococcus<105 CFU ml−1From birthThe first organisms that colonize the intestinePathogenicStimulation of the immune system by the ability of adhesion to the bowel mucosa [Wang et al., 2014]

Lactobacillus108 to 1010 per 1 g of the contentFrom the first years of life if the child is breastfedNatural childbirthBeneficialCreate natural barriers to the growth of pathogenic bacteria by production of bacteriocin and organic acids [Bottacini et al., 2014]

Escherichia coli>106 CFU ml−1The first few hours of lifeWith a decreasing amount of oxygen in the intestine
There are obligatory anaerobes
PathogenicProduction of vitamins B and K
It produces fecal enzymes and synthesized carcinogens [Grudniak et al., 2015]

Propionibacterium106 CFU ml−1From birthCaesarean sectionPathogenic in immunocompromised individualsCoordination of the immune system
Stimulation of gastrointestinal motility
Induced expression of proteins iNOS and COX-2 by ROS-dependent NF-kB and AP-1 activation of macrophages [Jahns et al., 2015]

iTreg: regulatory T cells; CFU: colony-forming unit; Th2: lymphocytes; IL: interleukin; TNF-α: tumor necrosis factor-alpha; iNOS: nitric oxide synthase; COX-2: induced cyclooxygenase; ROS: reactive oxygen species; NF-kB: transcription factor; AP-1: activator protein 1.