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Journal of Nanomaterials
Volume 2013 (2013), Article ID 434632, 9 pages
http://dx.doi.org/10.1155/2013/434632
Research Article

Novel Caffeic Acid Nanocarrier: Production, Characterization, and Release Modeling

1Department of Food Science and Technology, Faculty of Agriculture, Isfahan University of Technology (IUT), Isfahan 84156-83111, Iran
2Food Security Research Center, School of Nutrition and Food Science, Isfahan University of Medical Science (MUI), Isfahan 8174-73461, Iran
3Faculty of Pharmacy, Isfahan University of Medical Science (MUI), Isfahan 81746-73461, Iran
4Department of Biotechnology, Faculty of Agriculture, Isfahan University of Technology (IUT), Isfahan 84156-83111, Iran

Received 9 June 2013; Revised 9 September 2013; Accepted 10 September 2013

Academic Editor: Krasimir Vasilev

Copyright © 2013 Milad Fathi et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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