Self-Assembly of Rice Bran Globulin Fibrils in Electrostatic Screening: Nanostructure and Gels

Figure 4

𝐺^′ as a function of strain for RBG gels at pH 2.0. (a) 𝐺^′ versus protein concentration for RBG gels at a certain ionic strength (NaCl, 300 mM); (b) [𝐺^′(Pa)1/𝑛] as a function of concentration, for 𝑛=1.7, 1.8, 1.9, 2.0, 2.1, 2.2, 2.3, 2.4, 2.5, 2.6, 2.7, 2.8, 2.9, 3.0, 3.5, and 4.0.

(a)

(b)