Comparison Study between Cherry and Arabic Gums in Preparation and Characterization of Orange Peel Extract Nanocapsules

Table 3

The encapsulation efficiency of chitosan-gum nanoparticles loaded with PE.

Encapsulation efficiency (EE) (%)
CS : PE ratio	CS : CG ratio			CS : AG ratio
	1 : 1	1 : 2	1 : 3	1 : 1	1 : 2	1 : 3
1 : 0.5	^a	—	—	^c	^a	^b
1 : 1	^c	^b	^a	^g	^d	^e
1 : 1.5	^e	^c	^d	^h	^f	^f

. Different letters indicate a significant difference () between the results of each of the gum studied.