Table of Contents Author Guidelines Submit a Manuscript
Journal of Nutrition and Metabolism
Volume 2013, Article ID 658642, 11 pages
http://dx.doi.org/10.1155/2013/658642
Clinical Study

A 10-Week Multimodal Nutrition Education Intervention Improves Dietary Intake among University Students: Cluster Randomised Controlled Trial

1School of Nutrition and Dietetics, Faculty of Medicine and Health Sciences, Universiti Sultan Zainal Abidin, Jalan Sultan Mahmud, 20400 Kuala Terengganu, Terengganu, Malaysia
2Centre for Community Development and Quality of Life, Universiti Sultan Zainal Abidin, Jalan Sultan Mahmud, 20400 Kuala Terengganu, Terengganu, Malaysia

Received 1 March 2013; Revised 12 July 2013; Accepted 19 July 2013

Academic Editor: Christel Lamberg-Allardt

Copyright © 2013 Mohd Razif Shahril et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [11 citations]

The following is the list of published articles that have cited the current article.

  • Mahdis Vakili, Parvin Abedi, Poorandokht Afshari, and Nayereh Esmael Kaboli, “The effect of mobile phone short messaging system on healthy food choices among Iranian postmenopausal women.,” Journal of mid-life health, vol. 6, no. 4, pp. 154–9, . View at Publisher · View at Google Scholar
  • Benjamin Leong, Dennis Ren, Dominique Monlezun, David Ly, Leah Sarris, and Timothy S. Harlan, “Teaching Third and Fourth Year Medical Students How to Cook: An Innovative Approach to Training Students in Lifestyle Modification for Chronic Disease Management,” Medical Science Educator, 2014. View at Publisher · View at Google Scholar
  • Xianjin Tang, Xia Li, Xingmei Liu, Muhammad Z. Hashmi, Jianming Xu, and Philip C. Brookes, “Effects of inorganic and organic amendments on the uptake of lead and trace elements by Brassica chinensis grown in an acidic red soil,” Chemosphere, vol. 119, pp. 177–183, 2015. View at Publisher · View at Google Scholar
  • Daniel Wang, Melyssa Rapley, Najat Yahia, and Rajarshi Dey, “Assessment of weight status, dietary habits and beliefs, physical activity, and nutritional knowledge among university students,” Perspectives in Public Health, vol. 136, no. 4, pp. 231–244, 2016. View at Publisher · View at Google Scholar
  • Mahmoud M.A. Abulmeaty, “Multimodal-lifestyle intervention produces reduction of the fat mass rather than body weight loss in men with obesity: A prospective cohort study,” Nutrition Clinique et Métabolisme, 2016. View at Publisher · View at Google Scholar
  • Monica Nour, Juliana Chen, and Margaret Allman-Farinelli, “Efficacy and External Validity of Electronic and Mobile Phone-Based Interventions Promoting Vegetable Intake in Young Adults: Systematic Review and Meta-Analysis,” Journal of Medical Internet Research, vol. 18, no. 4, pp. e58, 2016. View at Publisher · View at Google Scholar
  • Jane Jih, Gem Le, Kent Woo, Janice Y. Tsoh, Susan Stewart, Ginny Gildengorin, Adam Burke, Ching Wong, Elaine Chan, Lei-Chun Fung, Filmer Yu, Rena Pasick, Stephen J. McPhee, and Tung T. Nguyen, “Educational Interventions to Promote Healthy Nutrition and Physical Activity Among Older Chinese Americans: A Cluster-Randomized Trial,” American Journal of Public Health, pp. e1–e7, 2016. View at Publisher · View at Google Scholar
  • Najat Yahia, Carrie A. Brown, Melyssa Rapley, and Mei Chung, “Level of nutrition knowledge and its association with fat consumption among college students,” BMC Public Health, vol. 16, no. 1, pp. 1–10, 2016. View at Publisher · View at Google Scholar
  • Maria Sofia V. Amarra, Geok Lin Khor, and Pauline Chan, “Intake of added sugar in Malaysia: a review,” Asia Pacific Journal Of Clinical Nutrition, vol. 25, no. 2, pp. 227–240, 2016. View at Publisher · View at Google Scholar
  • E.J. Vargas-Garcia, C.E.L. Evans, A. Prestwich, B.J. Sykes-Muskett, J. Hooson, and J.E. Cade, “Interventions to reduce consumption of sugar-sweetened beverages or increase water intake: evidence from a systematic review and meta-analysis,” Obesity Reviews, 2017. View at Publisher · View at Google Scholar
  • Suzana Shahar, Hamid Jan Bin Jan Mohamed, Francisco de los Reyes, and Maria Amarra, “Adherence of Malaysian Adults’ Energy and Macronutrient Intakes to National Recommendations: A Review and Meta-Analysis,” Nutrients, vol. 10, no. 11, pp. 1584, 2018. View at Publisher · View at Google Scholar