Effects of Intake of Maternal Dietary Elaidic Acids during Pregnancy and Lactation on the Fatty Acid Composition of Plasma, Erythrocyte Membrane, and Brain in Rat Pups
Table 8
Fatty acid composition of brains of pups, on days 8 and 21 after birth, nursed by dams fed the soybean oil or shortening diet.
Days after birth
8
21
82
Group
SOD
SHD
SOD
SHD
SOD
SHD
9
10
10
10
10
10
Brain (g/100 g BW)
4.35 ± 0.40a
4.20 ± 0.28a
2.48 ± 0.29b
2.29 ± 0.27b
0.62 ± 0.16c
0.55 ± 0.14c
Total fat (mg/g brain)
12.9 ± 3.11c
15.1 ± 5.16c
34.0 ± 8.09b
34.3 ± 4.12b
65.3 ± 10.2a
65.2 ± 4.09a
Saturated
53.3 ± 3.06a
52.0 ± 1.23ab
49.1 ± 1.62b
54.1 ± 2.61a
45.3 ± 2.08c
45.5 ± 0.39c
Monounsaturated
17.5 ± 2.05d
19.7 ± 0.98c
20.3 ± 0.81bc
21.9 ± 1.24b
30.0 ± 0.72a
29.2 ± 0.95a
18:1 trans
n.d.b
0.56 ± 0.24a
n.d.b
n.d.b
n.d.b
n.d.b
Polyunsaturated
n-6
16.9 ± 2.83a
18.6 ± 0.65a
17.4 ± 0.98a
15.7 ± 2.77ab
11.8 ± 1.06c
13.7 ± 1.16b
n-3
12.3 ± 0.38a
8.52 ± 0.47b
12.3 ± 0.38a
8.18 ± 1.15b
11.4 ± 0.76a
11.4 ± 0.62a
n-6/n-3
1.34
2.18
1.41
1.92
1.04
1.20
Unknown
0.00
0.62
0.90
0.12
1.50
0.20
Values are means ± SD. Values not sharing common superscript letters are significantly different at .