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Journal of Nutrition and Metabolism
Volume 2016, Article ID 2867470, 13 pages
http://dx.doi.org/10.1155/2016/2867470
Review Article

Potential Benefits of Jujube (Zizyphus Lotus L.) Bioactive Compounds for Nutrition and Health

Department of Pharmacy, Research Group “Integrated Cellular Renewal and Microenvironment”, MERCI UPRES EA 3829, University of Rouen, 76183 Rouen Cedex, France

Received 13 July 2016; Accepted 23 October 2016

Academic Editor: C. S. Johnston

Copyright © 2016 Souleymane Abdoul-Azize. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Souleymane Abdoul-Azize, “Potential Benefits of Jujube (Zizyphus Lotus L.) Bioactive Compounds for Nutrition and Health,” Journal of Nutrition and Metabolism, vol. 2016, Article ID 2867470, 13 pages, 2016. https://doi.org/10.1155/2016/2867470.