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Journal of Nutrition and Metabolism
Volume 2017, Article ID 6859820, 17 pages
https://doi.org/10.1155/2017/6859820
Clinical Study

Metabolomic Insights into the Nutritional Status of Adults and Adolescents with Phenylketonuria Consuming a Low-Phenylalanine Diet in Combination with Amino Acid and Glycomacropeptide Medical Foods

1Department of Nutritional Sciences, University of Wisconsin-Madison, Madison, WI, USA
2Boston Children’s Hospital, Harvard Medical School, Boston, MA, USA
3Department of Molecular and Medical Genetics, School of Medicine, Oregon Health and Science University, Portland, OR, USA

Correspondence should be addressed to Denise M. Ney; ude.csiw.icsirtun@yen

Received 7 July 2017; Accepted 23 October 2017; Published 31 December 2017

Academic Editor: Ellen Crushell

Copyright © 2017 Bridget M. Stroup et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

Bridget M. Stroup, Denise M. Ney, Sangita G. Murali, et al., “Metabolomic Insights into the Nutritional Status of Adults and Adolescents with Phenylketonuria Consuming a Low-Phenylalanine Diet in Combination with Amino Acid and Glycomacropeptide Medical Foods,” Journal of Nutrition and Metabolism, vol. 2017, Article ID 6859820, 17 pages, 2017. https://doi.org/10.1155/2017/6859820.