Comparison of Glycomacropeptide with Phenylalanine Free-Synthetic Amino Acids in Test Meals to PKU Patients: No Significant Differences in Biomarkers, Including Plasma Phe Levels

Table 1

Example of a test breakfast meal including DM (calculated individually for each participant).

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DM (CGMP-20, AA, or CGMP+AA)

2 slices (80 g) of LP bread

Butter (20 g)

Jam (20 g)

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