Monetary Cost of the MyPlate Diet in Young Adults: Higher Expenses Associated with Increased Fruit and Vegetable Consumption

Table 1

Demographic characteristics of all included participants at baseline (n = 43).

	Included^a, n (%)
Age (x ± SD)	22.2 ± 3.4
Sex (male)	17 (39.5)
Race/ethnicity
White	29 (67.4)
African American	5 (11.6)
Asian	4 (9.3)
Hispanic	3 (7)
American Indian	1 (2.3)
Middle East	1 (2.3)
From Appalachia	25 (58.1)

^aTen participants were excluded from this analysis due to enrollment in a campus dining meal plan.