Research Article
Effects of Fermented Houttuynia cordata Thunb. on Diabetic Rats Induced by a High-Fat Diet with Streptozotocin and on Insulin Resistance in 3T3-L1 Adipocytes
Figure 6
Anti-inflammatory and antioxidant properties of HC in HFD-STZ-induced diabetic rats. (a) Fold change of TNF-α, IL-1β, IL-6, iNOS, and COX-2 mRNA level in pancreas tissues of HFD-STZ-treated rats; (b) Serum malondialdehyde (MDA) level; (c) serum nitric oxide. and versus normal control group. and versus HFD-STZ control group. Results are presented as means ± SD (n = 6 each group).
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