Protective Effects of Tamarillo (Cyphomandra betacea) Extract against High Fat Diet Induced Obesity in Sprague-Dawley Rats

Table 5

Effect C. betacea extract on antioxidant enzyme activities.

Group	Antioxidant enzyme activities
	GPx (UL^−1)	SOD (UmL^−1)	TAS (mmolL^−1)
NC	1798.00 ± 2.26	7.15 ± 0.96	1.20 ± 0.11
PC	1735.02 ± 2.43	7.11 ± 1.01	1.47 ± 0.10
TLDG	2195.95 ± 5.33	7.61 ± 0.13	1.78 ± 0.16^ab
TMDG	2298.90 ± 3.01	7.62 ± 0.13	1.87 ± 0.19^ab
THDG	2422.07 ± 5.76^ab	7.76 ± 0.13	1.97 ± 0.48^ab

Values represent the Mean ± SD ( = 8). < 0.05 versus positive control group; < 0.05 versus negative control group. NC: negative control; PC: positive control; TLDG: C. betacea extract 150 mg/kg; TMDG: C. betacea extract 200 mg/kg; THDG: C. betacea extract 300 mg/kg.