The Role of Race and Gender in Nutrition Habits and Self-Efficacy: Results from the Young Adult Weight Loss Study

Table 2

Correlation matrix (method: Pearson correlation).

Variable	Pearson correlation coefficient ()
	BMI	Healthy eating self-efficacy	Exercise self-efficacy	Godin leisure time score	Nutrition knowledge	Total fiber (g)	Total sodium (mg)	Total saturated fat	Total vegetable servings per day	Total fruit servings per day
BMI	1.000	—	—	—	—	—	—	—	—	—
Healthy eating self-efficacy	0.002	1.000	—	—	—	—	—	—	—	—
Exercise self-efficacy	−0.069		1.000	—	—	—	—	—	—	—
Godin leisure time score				1.000	—	—	—	—	—	—
Nutrition knowledge	0.019		0.170	0.093	1.000	—	—	—	—	—
Total fiber (g)	0.010	0.086	0.236		0.249	1.000	—	—	—	—
Total sodium (mg)					0.133		1.000	—	—	—
Total saturated fat					0.080	0.248		1.000	—	—
Total vegetable servings per day		0.080	0.091		0.225			0.053	1.000	—
Total fruit servings per day	0.256		0.144		0.123		0.052			1.000
Total added sugars						0.257	0.040	0.188		0.032

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