Clinical Study

Effects of a Meal Replacement on Body Composition and Metabolic Parameters among Subjects with Overweight or Obesity

Table 2

Characteristics of body composition before and after interventiona.

Intervention group ()Mean percent reduction (%) for trendbcControl group ()Mean percent reduction (%) for trendbcd
Time 1Time 2Time 3Time 4Time 1Time 2Time 3Time 4

BW (kg)
 Male89.9 ± 12.588.3 ± 11.887.6 ± 12.285.9 ± 12.4−4.5 ± 3.4<0.001<0.00189.2 ± 10.290.1 ± 10.090.0 ± 9.889.6 ± 9.90.2 ± 3.10.0130.3530.149
 Female73.3 ± 7.972.6 ± 8.371.6 ± 7.370.1 ± 8.4−4.2 ± 3.2<0.001<0.00173.4 ± 8.574.1 ± 9.073.9 ± 9.572.9 ± 9.0−0.6 ± 2.9<0.0010.1450.101
 Total81.0 ± 13.279.8 ± 12.878.9 ± 12.777.5 ± 13.0−4.3 ± 3.3<0.001<0.00180.1 ± 12.180.9 ± 12.380.7 ± 12.480.0 ± 12.5−0.3 ± 3.0<0.0010.6980.137

BMI (kg/m2)
 Male29.8 ± 3.129.3 ± 2.929.1 ± 3.128.5 ± 3.2−4.5 ± 3.4<0.001<0.00130.1 ± 2.630.4 ± 2.530.4 ± 2.430.3 ± 2.50.2 ± 3.10.0120.1170.013
 Female28.9 ± 3.228.6 ± 3.328.2 ± 3.227.7 ± 3.3−4.2 ± 3.2<0.001<0.00128.7 ± 3.029.0 ± 3.128.9 ± 3.328.5 ± 3.2−0.6 ± 2.9<0.0010.1340.150
 Total29.3 ± 3.228.9 ± 3.128.6 ± 3.228.1 ± 3.3−4.3 ± 3.3<0.001<0.00129.3 ± 2.929.6 ± 3.029.5 ± 3.029.3 ± 3.0−0.3 ± 3.0<0.0010.5760.009

WC (cm)
 Male102.3 ± 7.4100.2 ± 7.099.1 ± 6.697.4 ± 6.8−4.7 ± 3.7<0.001<0.001102.8 ± 7.2103.1 ± 7.0103.0 ± 7.0103.5 ± 7.20.7 ± 2.80.3920.487<0.001
 Female93.1 ± 7.592.1 ± 8.490.7 ± 8.689.5 ± 8.9−3.9 ± 5.0<0.001<0.00193.1 ± 7.793.3 ± 6.992.9 ± 7.793.6 ± 7.00.7 ± 3.10.4090.1860.014
 Total97.5 ± 8.896.0 ± 8.794.7 ± 8.793.0 ± 8.9−4.3 ± 4.4<0.001<0.00197.3 ± 8.997.5 ± 8.497.2 ± 8.997.9 ± 8.60.7 ± 2.90.1340.0420.001

WHtR
 Male0.97 ± 0.060.97 ± 0.060.97 ± 0.070.97 ± 0.06−0.3 ± 3.00.3610.6000.96 ± 0.060.98 ± 0.060.98 ± 0.060.99 ± 0.093.6 ± 6.10.0060.0100.203
 Female0.93 ± 0.050.94 ± 0.050.94 ± 0.050.95 ± 0.062.5 ± 3.1<0.001<0.0010.92 ± 0.050.95 ± 0.050.95 ± 0.060.97 ± 0.054.1 ± 2.7<0.001<0.0010.618
 Total0.95 ± 0.060.96 ± 0.060.95 ± 0.060.96 ± 0.061.3 ± 3.30.0020.0020.94 ± 0.060.96 ± 0.060.96 ± 0.060.98 ± 0.073.9 ± 4.5<0.001<0.0010.507

FFM (kg)
 Male62.2 ± 6.861.1 ± 6.460.7 ± 6.660.9 ± 6.3−2.0 ± 2.2<0.001<0.00160.5 ± 6.360.6 ± 6.860.0 ± 6.960.7 ± 7.20.3 ± 4.00.2250.5600.987
 Female44.2 ± 4.343.2 ± 4.343.1 ± 4.143.4 ± 4.4−1.7 ± 3.4<0.001<0.00144.2 ± 4.243.9 ± 4.643.8 ± 4.643.8 ± 4.6−0.8 ± 2.90.0500.0780.551
 Total52.5 ± 10.651.5 ± 10.451.2 ± 10.351.5 ± 10.3−1.8 ± 2.9<0.001<0.00151.0 ± 9.650.9 ± 10.050.6 ± 9.851.0 ± 10.2−0.3 ± 3.40.0850.6500.940

BFM (kg)
 Male27.7 ± 6.827.2 ± 6.526.0 ± 7.425.7 ± 7.1−7.7 ± 9.1<0.001<0.00128.7 ± 6.829.5 ± 6.528.7 ± 6.929.9 ± 7.33.2 ± 13.20.0210.0250.022
 Female29.1 ± 5.929.3 ± 6.127.5 ± 5.928.2 ± 6.3−3.2 ± 7.1<0.0010.00529.2 ± 5.830.2 ± 6.129.1 ± 6.230.1 ± 6.13.2 ± 6.80.0010.0020.112
 Total28.5 ± 6.328.3 ± 6.326.8 ± 6.627.1 ± 6.8−5.3 ± 8.3<0.001<0.00129.0 ± 6.229.9 ± 6.229.0 ± 6.530.0 ± 6.63.2 ± 10.0<0.001<0.0010.005

VFA (cm2)
 Male124.7 ± 33.4122.3 ± 32.7117.5 ± 37.5115.7 ± 36.0−7.7 ± 10.1<0.001<0.001128.2 ± 36.0133.6 ± 36.0131.1 ± 38.6137.5 ± 44.95.7 ± 16.90.0210.0120.036
 Female144.9 ± 32.5148.6 ± 34.1138.7 ± 35.1143.2 ± 37.5−1.8 ± 10.40.0120.389145.2 ± 30.7152.9 ± 32.8147.5 ± 34.3154.2 ± 33.06.5 ± 8.5<0.001<0.0010.104
 Total135.6 ± 34.2136.5 ± 35.7128.9 ± 37.5130.5 ± 39.1−4.5 ± 10.6<0.001<0.001138.0 ± 33.9144.8 ± 35.3140.6 ± 36.8147.2 ± 39.16.2 ± 12.7<0.001<0.0010.008

BCM (kg)
 Male40.7 ± 4.540.1 ± 4.239.8 ± 4.340.1 ± 4.2−1.4 ± 2.1<0.001<0.00139.6 ± 4.139.8 ± 4.439.4 ± 4.540.0 ± 4.70.7 ± 4.20.1320.2570.960
 Female29.6 ± 2.828.1 ± 2.828.0 ± 2.628.2 ± 2.8−1.2 ± 3.5<0.0010.01428.7 ± 2.828.6 ± 3.028.5 ± 3.028.6 ± 3.0−0.3 ± 2.80.2710.4730.469
 Total34.2 ± 7.133.6 ± 6.933.5 ± 6.933.7 ± 6.9−1.3 ± 2.9<0.001<0.00133.3 ± 6.433.3 ± 6.733.1 ± 6.533.4 ± 6.80.1 ± 3.50.0770.5240.980

aData are given as means (SD); bdata were analyzed by repeated measurements; cdata analyzed by paired-samples T-test between time 1 and time 4; ddata analyzed by T-test between the intervention group and control group at time 4. Asterisk shows difference between genders. BW: body weight; BMI: body mass index; WC: waist circumference; WHtR: waist-to-hip ratio; FFM: fat-free mass; BFM: body fat mass; VFA: visceral fat area; BCM: body cell mass. indicates statistical significance.