Research Article

Design, Construction, and Evaluation of the Performance of Dual-Axis Sun Trucker Parabolic Solar Cooker and Comparison of Cooker

Table 4

Quantity and time interval of foods that are cooked by parabolic solar cooker.

No.Experiment dayCooked foodCooking time intervalQuantityConsumption of food for one family

1December 16, 2020Water12:00 p.m.–12:12 p.m.1 L water15 L/day
2December 16, 2020Egg1:15 p.m.–2:15 p.m.2 eggs + 1 L water10 eggs/day
3December 16, 2020Potato2:20 p.m.–4:00 p.m.2 potatoes + 1 L water10 potatoes/day
4December 30, 2020Nefro10:45 a.m.–12:25 p.m.Wheat (150 g) + been (200 g) + 1 L water4 times/day
5December 30, 2020Shero wet12:37 p.m.–12:55 p.m.Flour pea (9 soup spoons) + 1 L water2 times/day
6March 31, 2021Siga wet10:50 a.m.–1:00 p.m.Meat (0.25 kg) + 1 L water2 times/day
7March 31, 2021Rice1:52 p.m.–2:35 p.m.Rice (300 g) + 0.5 L water1 time/day