Effects of Herbicides on the Microbial Community and Urease Activity in the Rhizosphere Soil of Maize at Maturity Stage

Table 1

The tested herbicides information.

Number	Effective components and content	Actual dosage (μl tube^-1)	Water dosage (ml pot^-1)
A0	48% dinitraniline	14.7	100
A1	2% nicosulfuron+20% atrazine	14.7	100
A2	10% alachlor+14% acetochlor+18% atrazine	22.1	100
A3	16% propisochlor+26% atrazine	17.7	100
A4	26% acetochlor+26% atrazine	14.7	100