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Spectroscopy
Volume 22, Issue 2-3, Pages 177-185
http://dx.doi.org/10.3233/SPE-2008-0338

The investigations of bioactive copper(II) complexes with reduced low-molar dextran

Milorad Cakić,1 Žarko Mitić,2,4 Goran S. Nikolić,1 Ljubomir Ilić,3 and Goran M. Nikolić2

1Faculty of Technology, University of Niš, Leskovac, Serbia
2Faculty of Medicine, Department of Pharmacy, University of Niš, Niš, Serbia
3Pharmaceutical and Chemical Industry “Zdravlje Actavis Co.”, Leskovac, Serbia
4Faculty of Medicine, Department of Pharmacy, Bul. dr. Zorana Đinđića 81, 18000 Niš, Serbia

Copyright © 2008 Hindawi Publishing Corporation. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Citations to this Article [21 citations]

The following is the list of published articles that have cited the current article.

  • G. S. Nikolic, M. Cakic, Z. Mitic, B. Ilic, and P. Premovic, “Attenuated total reflectance-fourier transform infrared microspectroscopy of copper(II) complexes with reduced dextran derivatives,” Russian Journal Of Physical Chemistry A, vol. 83, no. 9, pp. 1520–1525, 2009. View at Publisher · View at Google Scholar
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  • Zarko Mitic, Milorad Cakic, and Goran Nikolic, “Fourier-Transform IR spectroscopic investigations of Cobalt(II)-dextran complexes by using D2O isotopic exchange,” Spectroscopy-An International Journal, vol. 24, no. 3-4, pp. 269–275, 2010. View at Publisher · View at Google Scholar
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  • Zarko Mitic, Milorad Cakic, Goran M. Nikolic, Ruzica Nikolic, Goran S. Nikolic, Radmila Pavlovic, and Enzo Santaniello, “Synthesis, physicochemical and spectroscopic characterization of copper(II)-polysaccharide pullulan complexes by UV-vis, ATR-FTIR, and EPR,” Carbohydrate Research, vol. 346, no. 3, pp. 434–441, 2011. View at Publisher · View at Google Scholar
  • Ivana M. Savic, Katarina Nikolic, Goran Nikolic, Ivan Savic, Danica Agbaba, and Milorad Cakic, “Application of mathematical modeling for the development and optimization formulation with bioactive copper complex,” Drug Development and Industrial Pharmacy, pp. 1–7, 2012. View at Publisher · View at Google Scholar
  • Ivana M. Savić, Goran S. Nikolić, Ivan M. Savić, Milorad D. Cakić, Aleksandar Dosić, and Janoš Čanadi, “Modeling the bioactive copper(II) complex stability by the use of an experimental design,” Hemijska Industrija, vol. 66, no. 5, pp. 693–699, 2012. View at Publisher · View at Google Scholar
  • Yin Chen, Wenjun Mao, Yan Gao, Xiancun Teng, Weiming Zhu, Yanli Chen, Chunqi Zhao, Na Li, Chunyan Wang, Mengxia Yan, Jimiao Shan, Cong Lin, and Tao Guo, “Structural elucidation of an extracellular polysaccharide produced by the marine fungus Aspergillus versicolor,” Carbohydrate Polymers, vol. 93, no. 2, pp. 478–483, 2013. View at Publisher · View at Google Scholar
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  • Ming Miao, Yajun Ma, Bo Jiang, Chao Huang, Xiaohui Li, Steve W. Cui, and Tao Zhang, “Structural investigation of a neutral extracellular glucan from Lactobacillus reuteri SK24.003,” Carbohydrate Polymers, 2014. View at Publisher · View at Google Scholar
  • S. Glišić, G. Nikolić, M. Cakić, and N. Trutić, “Spectroscopic study of copper(II) complexes with carboxymethyl dextran and dextran sulfate,” Russian Journal of Physical Chemistry A, vol. 89, no. 7, pp. 1254–1262, 2015. View at Publisher · View at Google Scholar
  • Bai Xue, Junhua Zhang, and Tao Zhou, “Moving-window two-dimensional correlation infrared spectroscopic study on the dissolution process of poly(vinyl alcohol),” Analytical and Bioanalytical Chemistry, 2015. View at Publisher · View at Google Scholar
  • Jia Wang, Haixia Chen, Yanwei Wang, and Lisha Xing, “Synthesis and characterization of a new Inonotus obliquus polysaccharide-iron(III) complex,” International Journal of Biological Macromolecules, 2015. View at Publisher · View at Google Scholar
  • Meng-Xia Yan, Wen-Jun Mao, Xue Liu, Shu-Yao Wang, Zheng Xia, Su-Jian Cao, Jing Li, Ling Qin, and Hua-Li Xian, “Extracellular polysaccharide with novel structure and antioxidant property produced by the deep-sea fungus Aspergillus versicolor N2bc,” Carbohydrate Polymers, 2016. View at Publisher · View at Google Scholar
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  • Yuxiang Bai, Bo Jiang, Yongchun Wang, Wei Xu, Tao Zhang, and Wanmeng Mu, “Identification of an α-(1,4)-Glucan-Synthesizing Amylosucrase from Cellulomonas carboniz T26,” Journal of Agricultural and Food Chemistry, vol. 65, no. 10, pp. 2110–2119, 2017. View at Publisher · View at Google Scholar