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Spectroscopy
Volume 25, Issue 3-4, Pages 137-145
http://dx.doi.org/10.3233/SPE-2011-0507

Improved stability of blood glucose measurement in humans using near infrared spectroscopy

C. F. So,1 Joanne W. Y. Chung,2 Maggie S. M. Siu,1 and Thomas K. S. Wong1

1Centre for Integrative Digital Health, School of Nursing, The Hong Kong Polytechnic University, Kowloon, Hong Kong
2Department of Health and Physical Education, The Hong Kong Institute of Education, Kowloon, Hong Kong

Copyright © 2011 Hindawi Publishing Corporation. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

How to Cite this Article

C. F. So, Joanne W. Y. Chung, Maggie S. M. Siu, and Thomas K. S. Wong, “Improved stability of blood glucose measurement in humans using near infrared spectroscopy,” Spectroscopy, vol. 25, no. 3-4, pp. 137-145, 2011. https://doi.org/10.3233/SPE-2011-0507.