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Journal of Spectroscopy
Volume 2016, Article ID 7927286, 7 pages
http://dx.doi.org/10.1155/2016/7927286
Research Article

Mid-Infrared Spectroscopy for Coffee Variety Identification: Comparison of Pattern Recognition Methods

College of Biosystems Engineering and Food Science, Zhejiang University, 866 Yuhangtang Road, Hangzhou 310038, China

Received 10 October 2015; Revised 29 December 2015; Accepted 30 December 2015

Academic Editor: Eugen Culea

Copyright © 2016 Chu Zhang et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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