Journal of Spectroscopy / 2018 / Article / Tab 6

Research Article

Near Infrared Spectroscopy Based on Supervised Pattern Recognition Methods for Rapid Identification of Adulterated Edible Gelatin

Table 6

The classification results of SVM models in the validation set.

NumberClass 1Class 2Class 3Class 4Class 5Class 6

Class 11100000
Class 2070000
Class 3005000
Class 4000700
Class 5000060
Class 6000003

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