Evaluation of the Capability of Horizontal ATR-FTMIR and UV-Visible Spectroscopy in the Discrimination of Virgin Olive Oils from the Moroccan Region of Beni Mellal-Khenifra

<table class="table-group" id="tab1"><tr><td><table class="table"><tr><td class="thead-hr" colspan="2"><hr/></td></tr><tr class="thead"><td class="align_left">Geographical origin</td><td class="align_center">Number of sample</td></tr><tr><td class="thead-hr" colspan="2"><hr/></td></tr><tr><td class="align_left">Boujaad (BJ)</td><td class="align_center">8</td></tr><tr><td class="align_left">Khenifra (KHN)</td><td class="align_center">9</td></tr><tr><td class="align_left">Beni Mellal (BM)</td><td class="align_center">16</td></tr><tr><td class="align_left">Qsiba (QSB)</td><td class="align_center">8</td></tr><tr><td class="align_left">Fkih Ben Saleh (FKB)</td><td class="align_center">15</td></tr><tr><td class="align_left">Total</td><td class="align_center">56</td></tr><tr class="table-tr"><td colspan="2"><hr class="tbody-hr"/></td></tr></table></td></tr></table>

<div>Geographical origin of the collected olive oils.</div>

Journal of Spectroscopy

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Table 1

Table 1: Evaluation of the Capability of Horizontal ATR-FTMIR and UV-Visible Spectroscopy in the Discrimination of Virgin Olive Oils from the Moroccan Region of Beni Mellal-Khenifra 

Table 1 | Evaluation of the Capability of Horizontal ATR-FTMIR and UV-Visible Spectroscopy in the Discrimination of Virgin Olive Oils from the Moroccan Region of Beni Mellal-Khenifra 